Tasting Notes
colour
Cloudy purple/pink.
aroma
Exotic notes of papaya, tangerine, and pomegranate. Smells like hot nights on a beach in Hawaii.
palate
Zesty and alive, a fine bead carries bright tropical flavours across the palate with a long, dry finish.
cellaring
Best enjoyed within 24 months of release.
Technical
winemaking
A unique field blend allowed to finish fermentation in the bottle with all the goodness included.
region
Tasmania
varieties
Sauvignon Blanc
Chardonnay
Pinot Noir
Pinot Meunier
Gewürztraminer
analysis
- Alcohol: 12.5%
Food Pairings
Tasmanian salmon pate with fresh dill on cracked pepper lavosh.
Customer Reviews
5.0
Based on 1 Reviews
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Filter Reviews:
10/05/2022
LB
Australia
Fizzy Goodness
Perfect drop for taking to BBQs and dinner with friends. Definitely one of my go-tos, easy to drink and delicious!
