2025 Estate Rosé

Colour

Pale salmon.

Aroma

Layered varietal perfume of pomegranate, crushed strawberry and pink salt.

Palate

Intricate flavours of summer berries and wild herbs combine with savoury textures from fermentation and extended time on yeast lees. The palate is defined by its plush fruit flavours and a salivating juicy acid line.

Cellaring

Enjoy this wine now or hold for one to two years.

Vintage

The 2025 vintage again displays Margaret Rivers incredible consistency with wines of balance and seamless natural acidity and fruitfulness.

Winemaking

This wine is produced solely from Margaret River fruit and made to sit alongside the very best wines from the Deep Woods stable. The aim was to make a contemporary style of Rosé; nuanced and delicate, yet still full-flavoured,100% Tempranillo from the Yallingup hills. Two blocks were machine harvested in the middle of the night and gently pressed separately to stainless steel tanks for settling. One parcel was treated oxidatively and the other in a more traditional reductive style.

Region

Margaret River

Varieties

Tempranillo

Analysis

• Alcohol: 13%

Skull Island prawn thermidor with Nduja and Mandarin.

Perth Royal Wine Awards 2025