About The Fogarty Wine Group
The Fogarty Wine Group story started in 1996 when Peter and Lee Fogarty and the family planted the first vines at Chestnut Farm, in the Perth Hills. What followed was the establishment of Millbrook Winery on the site in 2001. In just over 20 years, the Fogarty Wine Group has created a stunning portfolio of wine brands across six different regions.
“A focus on quality and innovation from vineyard site selection and management to finished wines is at the forefront of our approach to our individual and collective wine brands. Our wines from the Hunter Valley, New South Wales; the Pyrenees, Victoria; the Perth Hills, Margaret River and Pemberton, Western Australia; and Tasmania; stand out as among the best in Australia and are recognised as providing uncompromising and consistent excellence.” Peter Fogarty, Executive Chairman, Fogarty Wine Group
Hailed by critics and wine lovers alike, Dalwhinnie sits elegantly in the heart of the Pyrenees, Victoria and is one of the highest elevated wineries in Australia. Being a super-premium producer of Shiraz, Cabernet Sauvignon and Chardonnay, James Halliday described Dalwhinnie as only knowing how to make great wines.
Led by talented winemaker Julian Langworthy, Deep Woods Estate is located in the Margaret River region in Western Australia. Known as one of Australia’s best and most consistent producers of Cabernet Sauvignon, Deep Woods combines traditional and modern winemaking techniques to produce unique and exceptional wines.
Situated in the heart of Margaret River, Western Australia, Evans & Tate has been awarded more than 60 trophies and 2,000 medals, making it one of the Fogarty Wine Group’s most highly acclaimed wineries. The Evans & Tate vineyards yield high quality fruit to craft elegant and premium wine.
Located in the Hunter Valley in New South Wales, Lake’s Folly is Australia’s first boutique winery and a Hunter Valley favourite. With extremely limited quantities grown each year, the Lake’s Folly flagship wines, a Cabernet blend and Chardonnay, are among Australia’s most sought after wines.
Launching in spring 2021, and producing ultra-premium wines, Lowestoft is Fogarty Wine Group’s newest brand from idyllic Tasmania. With elegance, precision and finesse at the forefront, Lowestoft is destined to be one of Australia’s favourite Pinot Noir, Chardonnay and Sparkling wine brands.
Situated in picturesque Pemberton, Western Australia, Smithbrook is a boutique vineyard gaining prominence and recognition as an excellent cool-climate producer. With a portfolio including Pinot Noir, Nebbiolo, Merlot and white blends, Smithbrook is one of the state’s up-and-coming wine brands.
Comprising of a growing number of brands, including ANON and Terra Verde, Tasmanian Vintners is one of the leading wine producers in Tasmania. Crafting premium Pinot Noir, Chardonnay and Riesling to name a few, Tasmanian Vintners uses high quality fruit to produce premium wines.
